Chicken with Coconut, Turmeric and Ginger
Our kitchen has created this delicious dish combining coconut milk and mild spices.
- 300g (per portion)
- 330.0 calories
For allergens see ingredients in bold.
This product does not contain gluten, but was produced in an environment where gluten is handled.
According to NHS guidelines, this recipe is suitable for those following a low sugar diet.
Typical Nutritional Values
| ||Per 100g||Per 300g (per portion)|
|- (of which saturates)||3.6g||10.8g|
|- (of which sugars)||1.9g||5.7g|
Chicken (33%), sauce (water, coconut milk (contains sulphites, onions), korma paste (contains chicken stock, water, sunflower oil, ground spices [turmeric, coriander, ginger, cumin]), coconut milk (contains coconut milk, maltodextrin, milk protein, sodium caseinate), salt, tomato purée, sugar, dried garlic, white wine vinegar, dried onion, mustard powder, tapioca starch, brown basmati rice, sugar, ginger purée, tomato purée, coriander, garlic purée, vegetable oil, sea salt, black pepper.